Coffee & Tea
Ceremonial Matcha Powder – Stone-Ground Tea
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- 30-day first-order guarantee
- Stone-ground matcha from shade-grown Camellia sinensis leaves
- Ceremonial grade, Kyoto, Japan region
- 1.9 oz (54 g) of fine green tea powder
- Vegan, gluten-free, kosher and halal
Despre această formulă
Ceremonial Matcha Powder is a finely milled green tea powder made from shade-grown Camellia sinensis tea leaves that are stone-ground to a silky texture. It is vibrant green in color, with a naturally sweet, umami flavor. The only ingredient is matcha tea powder, and the grade is ceremonial, with the region listed as Kyoto, Japan.
For the traditional preparation, sift 1 scoop (1 teaspoon) into a bowl, add 2 to 3 oz of hot water at 160 to 175°F, and whisk briskly in a zigzag motion until frothy. It can also be blended with your favorite milk for a matcha latte. Each package holds 1.9 oz (54 g). Store it in a cool, dry place away from sunlight and use within 3 months of opening for best quality.
At a glance
- Stone-ground matcha from shade-grown Camellia sinensis leaves
- Ceremonial grade, Kyoto, Japan region
- 1.9 oz (54 g) of fine green tea powder
- Vegan, gluten-free, kosher and halal
Product details
Ingredients: Matcha tea powder
Varietal: Camellia sinensis (shade-grown green tea leaves)
Grade: Ceremonial
Manufacturer's country: USA
Region: Japan, Kyoto
Product amount (oz/lbs/g): 1.9oz / 0.12lb / 54g
Gross weight (oz/lbs/g): 3.2oz / 0.2lb / 90g
Suggested use: For the traditional experience: Sift 1 scoop (1 teaspoon) of matcha into a bowl. Add 2–3 oz (60–90 ml) of hot water (160–175°F / 70–80°C). Whisk briskly in a zigzag motion until frothy, then enjoy immediately.
Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture. Once opened, consume within 3 months for best quality. If stored properly in an airtight container, in a dry and dark place, it may remain suitable for up to 1 year.
Common questions
How do I prepare Ceremonial Matcha Powder?
Sift 1 teaspoon into a bowl, add 2 to 3 oz of hot water (160 to 175°F) and whisk briskly until frothy. It can also be blended with milk for a latte.
What is in Ceremonial Matcha Powder?
It contains one ingredient: matcha tea powder made from shade-grown Camellia sinensis tea leaves.

Ingredients
Mod de utilizare
Siguranță și păstrare
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Ships from the US · arrives in 2–4 business days
30-day first-order guarantee
See Ceremonial Matcha Powder up close
CEREMONIAL GRADE · KYOTO
Stone-ground matcha from shade-grown leaves
Ceremonial grade matcha, region Kyoto, Japan, in a silky powder with a naturally sweet, umami flavor. 1.9 oz (54 g).
- Ceremonial grade, Kyoto region
- Stone-ground, shade-grown leaves
- Single ingredient: matcha powder
- Vegan, gluten-free, kosher, halal
Does this sound like you?
- Matcha that tastes dull or bitter.
- Powders that are gritty and clumpy.
- Blends with sugar and fillers.
- You want the traditional whisked experience.
There's a simpler way ↓
What to expect when you use Ceremonial Matcha Powder daily
-
FIRST USE
Sift, whisk, sip
Sift 1 teaspoon into a bowl, add 2-3 oz of hot water (160-175 F) and whisk in a zigzag until frothy.
- 1 teaspoon of matcha
- 2-3 oz of 160-175 F water
- Whisk in a zigzag
-
WEEK 1
Build the habit
Tie it to your morning ritual so it sticks. Same time, same spot, no guesswork.
- Anchor it to your morning ritual
- Set a phone reminder if it helps
- Keep it where you can see it
-
WEEKS 2–4
It becomes routine
By now it's automatic. Once opened, use within 3 months for freshness. Plan your next order ahead.
- Try it with your favorite milk
- Store in a cool, dry place
- Keep it away from sunlight
-
MONTH 2+
Restock before you run out
Reorder ahead so your routine has no gap. Orders ship from the US in 2–4 business days.
- Free US shipping over $59
- Ships from the US in 2–4 days
- 30-day first-order guarantee
Your routine: before vs. after
BEFORE
- Gritty, bitter matcha
- Clumps in your cup
- Sweetened blends with extras
AFTER
- Sift 1 teaspoon into a bowl
- Whisk in 2-3 oz of hot water
- Or blend into a milk latte
Backed by the label, not just promises
Every ingredient and amount is printed on the label and in the photos above, so you know exactly what you are getting before you buy.
30-day first-order guarantee
How do the ingredients work?
-
SOLE INGREDIENT
Matcha Tea Powder
Finely milled green tea powder from shade-grown Camellia sinensis leaves, stone-ground to a silky texture. The only ingredient.
Here's everything you get
- Ceremonial Matcha Powder$39.99
- Ships from the US in 2–4 business days
- Free US shipping on orders over $59
- Subscribe & Save: cancel anytime
- 30-day money-back guarantee on your first order
$39.99
or $33.99 per delivery with Subscribe & Save. Choose it in the box above.
Any questions?
Let us answer them
Is it worth the price?
At $40.99 for 1.9 oz (54 g), it is a single-ingredient, ceremonial grade matcha from Kyoto, stone-ground from shade-grown leaves.
How do I prepare it?
Sift 1 teaspoon into a bowl, add 2-3 oz of hot water (160-175 F) and whisk briskly in a zigzag until frothy. You can also blend it with milk for a latte.
How long does one package last?
The package holds 1.9 oz (54 g). Once opened, use it within 3 months for freshness. Store in a cool, dry place away from sunlight.
What does it taste like?
Vibrant green with a naturally sweet, umami flavor, and a silky texture from stone-grinding.
What if it's not for me?
Email us within 30 days of delivery on your first order and we refund the products. There is nothing to send back.
How fast is shipping?
Orders ship from the US in 2–4 business days. Shipping is free on US orders over $59.
Love it or your money back
If you're not happy with your first order, email us within 30 days of delivery and we'll refund what you paid for the products. You don't need to send anything back.
Ceremonial Matcha Powder – Stone-Ground Tea pe scurt
- Type
- Powders · Coffee & Tea
- Amount
- 1.9oz / 0.12lb / 54g
- Key ingredients
- Green Tea Leaves
- Dietary
- Allergen-Free, Corn-Free, Gluten-Free, Lactose-Free, Non-GMO, Vegan, Vegetarian
- Made in
- USA
- Storage
- Store in a cool, dry place, away from direct sunlight and moisture.
- Gross weight
- 3.2oz / 0.2lb / 90g
- How to brew
- For the traditional experience: Sift 1 scoop (1 teaspoon) of matcha into a bowl. Add 2–3 oz (60–90 ml) of hot water (160–175°F / 70–80°C). Whisk briskly in a zigzag motion until frothy, then enjoy immediately.
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