Green cylindrical container of Ceremonial Matcha Powder with a black lid and gold label by nutrima.

Ceremonial Matcha Powder – Stone-Ground Tea

$39.99
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Green cylindrical container of Ceremonial Matcha Powder with a black lid and gold label by nutrima.

Coffee & Tea

Ceremonial Matcha Powder – Stone-Ground Tea

$39.99

Versand aus den USA in 2–5 Werktagen · Kostenloser Versand in die USA ab $59

  • Sicherer Bezahlvorgang
  • Vollständige Zutatenliste auf jedem Etikett
  • Hilfe per E-Mail
  • 30-day first-order guarantee
  • Stone-ground matcha from shade-grown Camellia sinensis leaves
  • Ceremonial grade, Kyoto, Japan region
  • 1.9 oz (54 g) of fine green tea powder
  • Vegan, gluten-free, kosher and halal

Über dieses Produkt

Ceremonial Matcha Powder is a finely milled green tea powder made from shade-grown Camellia sinensis tea leaves that are stone-ground to a silky texture. It is vibrant green in color, with a naturally sweet, umami flavor. The only ingredient is matcha tea powder, and the grade is ceremonial, with the region listed as Kyoto, Japan.

For the traditional preparation, sift 1 scoop (1 teaspoon) into a bowl, add 2 to 3 oz of hot water at 160 to 175°F, and whisk briskly in a zigzag motion until frothy. It can also be blended with your favorite milk for a matcha latte. Each package holds 1.9 oz (54 g). Store it in a cool, dry place away from sunlight and use within 3 months of opening for best quality.

At a glance

  • Stone-ground matcha from shade-grown Camellia sinensis leaves
  • Ceremonial grade, Kyoto, Japan region
  • 1.9 oz (54 g) of fine green tea powder
  • Vegan, gluten-free, kosher and halal

Product details

Ingredients: Matcha tea powder

Varietal: Camellia sinensis (shade-grown green tea leaves)

Grade: Ceremonial

Manufacturer's country: USA

Region: Japan, Kyoto

Product amount (oz/lbs/g): 1.9oz / 0.12lb / 54g

Gross weight (oz/lbs/g): 3.2oz / 0.2lb / 90g

Suggested use: For the traditional experience: Sift 1 scoop (1 teaspoon) of matcha into a bowl. Add 2–3 oz (60–90 ml) of hot water (160–175°F / 70–80°C). Whisk briskly in a zigzag motion until frothy, then enjoy immediately.

Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture. Once opened, consume within 3 months for best quality. If stored properly in an airtight container, in a dry and dark place, it may remain suitable for up to 1 year.

Common questions

How do I prepare Ceremonial Matcha Powder?
Sift 1 teaspoon into a bowl, add 2 to 3 oz of hot water (160 to 175°F) and whisk briskly until frothy. It can also be blended with milk for a latte.

What is in Ceremonial Matcha Powder?
It contains one ingredient: matcha tea powder made from shade-grown Camellia sinensis tea leaves.

Gluten-free Vegetarian Lactose-free Allergen-free Hormone-free All natural Antibiotic-free Non-GMO Corn-free Vegan friendly Halal Cruelty Free

Ingredients
Matcha tea powder
The full ingredient list is printed on the label.

About the key ingredients:
Green Tea Leaves: The unoxidized leaves of the tea plant (Camellia sinensis).
Anwendung
For the traditional experience: Sift 1 scoop (1 teaspoon) of matcha into a bowl. Add 2–3 oz (60–90 ml) of hot water (160–175°F / 70–80°C). Whisk briskly in a zigzag motion until frothy, then enjoy immediately.
In the pack: 1.9oz / 0.12lb / 54g.
Sicherheit und Lagerung
Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture. Once opened, consume within 3 months for best quality. If stored properly in an airtight container, in a dry and dark place, it may remain suitable for up to 1 year.

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Ships from the US · arrives in 2–4 business days

30-day first-order guarantee

See Ceremonial Matcha Powder up close

nutrima Ceremonial Matcha Powder tube held by a man at a kitchen counter beside a bowl of matcha — AI-generated brand image
Sifting the matcha
Ceremonial Matcha Powder in a green cylindrical container with powder spilled at the base, by nutrima.
Whisking until frothy
Glistening green Ceremonial Matcha Powder spills from an open canister beside a measuring scoop by nutrima.
Pouring a matcha latte
Three cylindrical containers of Ceremonial Matcha Powder in green packaging by nutrima, showcasing the brand and product.

CEREMONIAL GRADE · KYOTO

Stone-ground matcha from shade-grown leaves

Ceremonial grade matcha, region Kyoto, Japan, in a silky powder with a naturally sweet, umami flavor. 1.9 oz (54 g).

  • Ceremonial grade, Kyoto region
  • Stone-ground, shade-grown leaves
  • Single ingredient: matcha powder
  • Vegan, gluten-free, kosher, halal

Does this sound like you?

  • Matcha that tastes dull or bitter.
  • Powders that are gritty and clumpy.
  • Blends with sugar and fillers.
  • You want the traditional whisked experience.

There's a simpler way ↓

What to expect when you use Ceremonial Matcha Powder daily

  1. FIRST USE

    Sift, whisk, sip

    Sift 1 teaspoon into a bowl, add 2-3 oz of hot water (160-175 F) and whisk in a zigzag until frothy.

    • 1 teaspoon of matcha
    • 2-3 oz of 160-175 F water
    • Whisk in a zigzag
  2. WEEK 1

    Build the habit

    Tie it to your morning ritual so it sticks. Same time, same spot, no guesswork.

    • Anchor it to your morning ritual
    • Set a phone reminder if it helps
    • Keep it where you can see it
  3. WEEKS 2–4

    It becomes routine

    By now it's automatic. Once opened, use within 3 months for freshness. Plan your next order ahead.

    • Try it with your favorite milk
    • Store in a cool, dry place
    • Keep it away from sunlight
  4. MONTH 2+

    Restock before you run out

    Reorder ahead so your routine has no gap. Orders ship from the US in 2–4 business days.

    • Free US shipping over $59
    • Ships from the US in 2–4 days
    • 30-day first-order guarantee

Your routine: before vs. after

BEFORE

  • Gritty, bitter matcha
  • Clumps in your cup
  • Sweetened blends with extras

AFTER

  • Sift 1 teaspoon into a bowl
  • Whisk in 2-3 oz of hot water
  • Or blend into a milk latte

Backed by the label, not just promises

Every ingredient and amount is printed on the label and in the photos above, so you know exactly what you are getting before you buy.

30-day first-order guarantee

How do the ingredients work?

  • SOLE INGREDIENT

    Matcha Tea Powder

    Finely milled green tea powder from shade-grown Camellia sinensis leaves, stone-ground to a silky texture. The only ingredient.

Here's everything you get

  • Ceremonial Matcha Powder$39.99
  • Ships from the US in 2–4 business days
  • Free US shipping on orders over $59
  • Subscribe & Save: cancel anytime
  • 30-day money-back guarantee on your first order

$39.99

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Any questions?

Let us answer them

Is it worth the price?

At $40.99 for 1.9 oz (54 g), it is a single-ingredient, ceremonial grade matcha from Kyoto, stone-ground from shade-grown leaves.

How do I prepare it?

Sift 1 teaspoon into a bowl, add 2-3 oz of hot water (160-175 F) and whisk briskly in a zigzag until frothy. You can also blend it with milk for a latte.

How long does one package last?

The package holds 1.9 oz (54 g). Once opened, use it within 3 months for freshness. Store in a cool, dry place away from sunlight.

What does it taste like?

Vibrant green with a naturally sweet, umami flavor, and a silky texture from stone-grinding.

What if it's not for me?

Email us within 30 days of delivery on your first order and we refund the products. There is nothing to send back.

How fast is shipping?

Orders ship from the US in 2–4 business days. Shipping is free on US orders over $59.

Love it or your money back

If you're not happy with your first order, email us within 30 days of delivery and we'll refund what you paid for the products. You don't need to send anything back.

Ceremonial Matcha Powder – Stone-Ground Tea auf einen Blick

Type
Powders · Coffee & Tea
Amount
1.9oz / 0.12lb / 54g
Key ingredients
Green Tea Leaves
Dietary
Allergen-Free, Corn-Free, Gluten-Free, Lactose-Free, Non-GMO, Vegan, Vegetarian
Made in
USA
Storage
Store in a cool, dry place, away from direct sunlight and moisture.
Gross weight
3.2oz / 0.2lb / 90g
How to brew
For the traditional experience: Sift 1 scoop (1 teaspoon) of matcha into a bowl. Add 2–3 oz (60–90 ml) of hot water (160–175°F / 70–80°C). Whisk briskly in a zigzag motion until frothy, then enjoy immediately.

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